Details
We are bringing you the highest quality, single origin, stone ground all the way from the matcha capital itself; Uji Kyoto, Japan to your door step to have in the comfort of your own home.
Matcha Powder
1. Warm up the bowl + whisk.
2. Sift 1.5g of Matcha with a strainer.
3. Pour 80°C / 70ml hot water.
4. Stir quickly like drawing "m" for 15 seconds.
5. Slowly lift the whisk from the bowl, done!
We are bringing you the highest quality, single origin, stone ground all the way from the matcha capital itself; Uji Kyoto, Japan to your door step to have in the comfort of your own home.
Matcha Powder
1. Warm up the bowl + whisk.
2. Sift 1.5g of Matcha with a strainer.
3. Pour 80°C / 70ml hot water.
4. Stir quickly like drawing "m" for 15 seconds.
5. Slowly lift the whisk from the bowl, done!