Details
As a 100% plant-based food, matcha is a simple product which only undergoes the process of harvesting, steaming, drying, selecting, and grinding of leaves.
Benefits:
- Lower Blood Pressure
- Boosts brain function
- Aids lose weight
Japanese Matcha
1. Warm up the bowl + whisk.
2. Sift 1.5g of Matcha with a strainer.
3. Pour 80°C / 70ml hot water.
4. Stir quickly like drawing "m" for 15 seconds.
5. Slowly lift the whisk from the bowl, done!
As a 100% plant-based food, matcha is a simple product which only undergoes the process of harvesting, steaming, drying, selecting, and grinding of leaves.
Benefits:
- Lower Blood Pressure
- Boosts brain function
- Aids lose weight
Japanese Matcha
1. Warm up the bowl + whisk.
2. Sift 1.5g of Matcha with a strainer.
3. Pour 80°C / 70ml hot water.
4. Stir quickly like drawing "m" for 15 seconds.
5. Slowly lift the whisk from the bowl, done!